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SEASONAL SELECTIONS
Strawberry Shortcake Bread Pudding
Buttermilk biscuits, strawberries, vanilla bean, and sweet cream baked into a pudding. Served with strawberry coulis, fresh strawberries, and a scoop of gelato.
$12
Mango Passion Fruit Pie
Mango key lime pie baked on top of a graham cracker crust. Served with passionfruit crème, fresh mango, and coconut crisp.
$12
Greek Yogurt Cheesecake
Greek yogurt honey cheesecake on Baklava crust served with fresh berries, whipped cream, and raspberry coulis.
$12
Mixed Berries
Strawberries, blueberries, raspberries, and blackberries with limoncello spiked raspberry coulis and whipped cream.
$12
Crème Brûlée
Vanilla bean crème brulee with fresh berries and vanilla whipped cream.vanilla bean
$12
seasonal creme brulee
$12
Gluten free
Chocolate Cake
Chocolate cake served with whipped ganache and caramel.
$11
Gelato or Sorbet
Ask Chef for seasonal flavors.
$9
Pink Lady Apple Cake
Pink velvet apple cake layered with pink lady apple compote and whipped vanilla bean cream cheese.
*A portion of proceeds goes toward Bringing Joy,a charity that delivers care packages to cancer patients.
$14
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