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DESSERTS


SEASONAL SELECTIONS



White Chocolate Cranberry Cheesecake
White chocolate cranberry cheesecake over cranberry graham cracker crust. Served with white chocolate whipped cream and cranberry coulis.

$13



Maple Praline Pound Cake
Maple and candied pecan pound cake served warm with a scoop of salted caramel gelato, maple crème, and pecan praline candy.

$13



Cinnamon Roll Bread Pudding
Cinnamon roll bread pudding baked in brown sugar cinnamon butter and topped with icing drizzle and a scoop of brown butter gelato.

$13



Crème Brûlée
Vanilla bean crème brûlée with fresh berries and vanilla whipped cream.
vanilla bean
$12

seasonal creme brulee
$12
Gluten free


Chocolate Cake
Chocolate cake served with whipped ganache and caramel.

$11



Gelato or Sorbet
Ask Chef for seasonal flavors.

$9


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